Scoff

Delicious, Home-Cooked Food, Delivered to You in the Peak District

Main Courses - Centre Stage      

 

Vegetable Moussaka  G/F

Moussaka with a ricotta topping, filled with roasted aubergine, mushrooms, peppers & lentils. £6.00 pp

 

Butternut Squash & Sage Macaroni Cheese

A comforting macaroni with one of your five a day, and a hint of sage £5.75 pp

 

Spinach & Ricotta Cannelloni  

Cannelloni filled with fresh spinach, in a rich ragu, topped with creamy ricotta. £6.00 pp

 

Butternut & Red Pepper Chilli  G/F, D/F, Vegan

Butternut squash with romano peppers and black beans in a rich sweet chilli sauce. £5.75 pp

 

Rocket & Gruyere Tart

Deep filled, short crust pastry, with Gruyere cheese, rocket leaves  & free range eggs. Serves  8. £24.00 per Tart.

We can make individual tarts if you have a sole vegetarian in your party at £5.50 pp.

 

Butternut Squash & Spinach Lasagne

Roasted squash and spinach in tomato and red pesto lasagne layers, topped with creamy melted cheese. £5.50 pp

 

Each dish has a minimum order of 8 people